Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cajun crab dip. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Read Customer Reviews & Find Best Sellers. DIRECTIONS Mix cream cheese, sour cream, hot sauce, Worcestershire Sauce, Cajun Seasoning, garlic and Italian Seasoning in processor or with electric mixer. Gently fold in cheddar cheese, onions and crab. Taste for seasoning then add more horseradish, Cajun seasoning and/or salt if desired.
Cajun Crab Dip is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Cajun Crab Dip is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have cajun crab dip using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Crab Dip:
- Get 1 lb Imitation Crab Meat (chopped)
- Prepare 2 packages 8oz. Cream Cheese
- Get 2/3 cup Sour Cream
- Take 2 tbsp Frank's Hot Sauce
- Get 1 tbsp Worcestershire Sauce
- Take 1 tbsp Cajun Spice
- Get 1 cup Colby Jack Cheese (shredded)
- Prepare 1 tsp Minced Garlic
- Make ready 1 tsp Italian Seasoning
- Prepare 2 tsp Tabasco Sauce
- Prepare 1 tsp Horseradish
Make this Cajun Crab Dip Recipe for anytime the craving for a cheesy dip strikes! This truly is a great appetizer recipe! And, be sure to check out the rest of my FRUGAL RECIPES! Plus, don't forget to print coupons here to save money on ingredients!
Steps to make Cajun Crab Dip:
- Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer.
- Fold in the crab and shredded cheese.
- Refrigerate 2 hours.
- Serve with your favorite crackers. I used Wheat crackers.
And, be sure to check out the rest of my FRUGAL RECIPES! Plus, don't forget to print coupons here to save money on ingredients! Imitation Crab (White Fish, Water, Potato Starch, Tapioca Starch, Mirin Wine, Wheat Gluten Sorbitol, Sugar, Carb Extract, Crab Flavor, Soy Protein, Hydrolyzed Corn Protein, Calcium Carbonate, Tetrasodium Pyrophosphate, Autolyzed Yeast Extract, FD&C Red, Natural Color) Cream Cheese (Pasteurized. Add dip to a medium oven-safe skillet and top with remaining ½ cup cheddar and ¼ cup Parmesan. Spicy Crab Dip With cayenne pepper and hot sauce (both optional), this delicious dip doubles up on the heat.
So that is going to wrap it up for this exceptional food cajun crab dip recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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