Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken tikka masala. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chicken Tikka Masala is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Chicken Tikka Masala is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken tikka masala using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Tikka Masala:
- Prepare 500 g Diced Chicken
- Get 1 tsp Powder Ground Ginger,
- Prepare Powder Paprika, half a tsp
- Make ready Powder Black Pepper, Sprinkle
- Prepare tsp Chopped Garlic,
- Make ready 2 tsp Powder Chicken Seasoning
- Prepare 1 tsp Powder Meat Tenderiser,
- Take 1 tsp Lemon Juice,
- Take Liquid Seasoning, 7 squirts
- Get 150 ml Double Cream,
- Take 145 g Chicken Tikka Masalla Paste Medium
- Make ready 1 Chopped Red Onion
- Take 200 g Chopped Tomatoes
- Make ready 1 Packet Pilui Rice from Tesco
- Prepare 200 ml cold water
- Make ready 2 tsp sugar
Steps to make Chicken Tikka Masala:
- Chop onions, pre heat 2 tea-spoons of oil in a dutch pot. Fry onions until they are soft.
- Add the chicken tikka masalla paste into the dutch pot untill melted.
- Add the diced chicken, stir, add 50ml water into the dutch pot, add all the seasonings, stir at a high heat for 5 minutes
- Add 200g of chopped tomatoes, and 150ml of cold water. Simmer on medium heat for 10 minutes
- Add 150ml double cream, 1 tea spoon of sugar, stir for 2 minutes.
- Its ready to serve π add some coleslaw on the side of salad β€
So that’s going to wrap it up with this exceptional food chicken tikka masala recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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