Recipe of Award-winning Penne Amatriciana

Penne Amatriciana
Penne Amatriciana

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, penne amatriciana. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Penne Amatriciana is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Penne Amatriciana is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook penne amatriciana using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Penne Amatriciana:
  1. Get 100 g cubed pancetta
  2. Make ready 1 onion finely diced
  3. Get 1 garlic clove minced
  4. Get 1/4 teaspoon dried crushed chillies
  5. Make ready 400 g tin chopped tomatoes
  6. Make ready 1 teaspoon oregano
  7. Prepare salt and pepper for seasoning
  8. Prepare 200 g gluten free penne pasta cooked per instruction on the packet
Steps to make Penne Amatriciana:
  1. Add the pancetta, onion, garlic and chilli to a shallow pan over a medium heat - Saute for 5 minutes or until the pancetta is crisp and the onion soft - Add the tin of tomatoes, oregano and season with salt and pepper
  2. Simmer gently for 10 minutes - Stir in the cooked pasta and serve

So that is going to wrap it up for this special food penne amatriciana recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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