Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, banana caramel. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Banana Caramel is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Banana Caramel is something which I’ve loved my entire life.

Read Customer Reviews & Find Best Sellers. Stir in sugar and cook, stirring, until sugar is melted and light brown. Slowly stir in the cream (mixture will bubble up). If you only have ripe bananas, feel free to still make this banana caramel sauce, just know that it will be almost more of a compote in texture. (Think of a heavy chunky applesauce -perfect to top over pies or under ice cream!) How To Make Caramelized Bananas.

To get started with this recipe, we have to first prepare a few components. You can cook banana caramel using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana Caramel:

1. Take 3-4 Ripe bananas
2. Take as per taste Powered sugar
3. Make ready 2-3 tbs water

Sprinkle the bananas with cinnamon and spoon. These are great for breakfast over pancakes, waffles, french toast, crepes, oatmeal, etc. Or serve with low fat ice cream and toasted macadamia nuts for dessert. You can use regular tub margarine or butter in place of the cooking spray.

Instructions to make Banana Caramel:

1. Roughly chop bananas
2. Add banana and powdered sugar in a pan and cook on medium flame till bananas are soft
3. After bananas are soft add 2 to 3 tbs of water and mash it using spatula.
4. Cook till it changes colour and are soft and mushy.
5. Let it cool down and then grind it in mixture jar and store in a jar in fridge.

Or serve with low fat ice cream and toasted macadamia nuts for dessert. You can use regular tub margarine or butter in place of the cooking spray. However, this will double the cooking time, and make for a crunchier stickier outside to your banana. Add a few slices of banana. Top bananas with a layer of whipped cream.

So that’s going to wrap this up for this special food banana caramel recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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