Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, caramel pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Find Deals on Caramel Pudding in Baking Supplies on Amazon. In a large saucepan, scald milk. Meanwhile, in a bowl, beat eggs until creamy. Caramel is wonderful, and when you add it to pudding, it makes quite the delicious treat.

Caramel pudding is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Caramel pudding is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have caramel pudding using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Caramel pudding:

1. Take Step 1
2. Prepare 2 Egg
3. Get 1 cup milk
4. Make ready 1/4 cup condensed milk
5. Prepare 1 tsp Custard powder
6. Take 2 bread slices (make small pieces)
7. Take 1/2 cup Sugar
8. Make ready 1/2 tsp Baking powder
9. Prepare 1 tsp Vanilla essence
10. Take Pinch salt
11. Take For caramel
12. Get 1/2 cup sugar

Bring to boil and immediately remove the pan from the fire, set aside to cool. Remove from heat and whisk eggs into milk mixture. It cures the craving for a dessert in an instant. Its rich flavor and creamy texture will make you & your guests miss your grandma's homemade pudding.

Steps to make Caramel pudding:

1. Take a mixer jar(I prefer juice jar) add all step 1ingredients
2. Blend it together
3. Take a nonstick pan heat it then add sugar let it caramel add it 8inch cake tin (or you can use any steel container also) spread caramel in the tin
4. Let it cool for some time then add egg mixture which we blend cover with aluminum foil
5. Take a non-stick pan add some water place a stand in the middle of pan put pudding tin on it cover lid and cook on low flame for 30min.
6. After 30min insert toothpick in the middle of pudding if it comes out clear your pudding is ready if not again cook for 10min
7. After pudding is complete cook slightly cool down take a plate and flip the tin
8. Your pudding comes out easily refrigerator for 2 hours cut into triangle shape or as you wish
9. Garnish with cherry or whipping cream
10. Serve chill..

It cures the craving for a dessert in an instant. Its rich flavor and creamy texture will make you & your guests miss your grandma's homemade pudding. In a large bowl, beat the eggs, milk, vanilla and remaining sugar until blended but not foamy. Caramel chocolate pudding is the perfect balance of complex dark caramel, bittersweet chocolate, and milk chocolate. You could even get away with calling is chocolate caramel pudding because it's so nicely balanced.

So that is going to wrap this up for this exceptional food caramel pudding recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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