Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salted caramel apples. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Melt caramel with cream in a double boiler or glass bowl set over a pot of simmering water. Add vanilla and salt and stir until smooth. Stick one chopstick in the bottom of each apple. One at a time, dip the apple in the caramel, coating it all the way to the base of the stick.
Salted Caramel Apples is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Salted Caramel Apples is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook salted caramel apples using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salted Caramel Apples:
- Get 14 ounces Wertgers soft caramels
- Prepare 2 tablespoons cream
- Take sticks Wooden pops I keep
- Make ready Fine sea salt for sprinkling
- Make ready Woofen
These salted caramel apples are topped with a twist of added flavor. They start as premium jumbo granny smith apples, enrobed in our buttery caramel, and then sprinkled with our sea salt blend. Drizzle with salted caramel sauce and serve warm, with flaky sea salt and ice cream, if desired. In a medium saucepan, combine the heavy cream, brown sugar, and honey.
Steps to make Salted Caramel Apples:
- Wash off any wax if on apples, dry well and refrigerate until cold
- Melt caramels and cream in the microwave until smooth
- Remive stem from each apple and insert the popsicle stick
- Holding stuck dio each apple in caramel to coat. Use a knife to remive excess from the bottom letting it drip back into bowl
- Place on non stick foil, sprinkle lightly with salt, refrigerate until set.
Drizzle with salted caramel sauce and serve warm, with flaky sea salt and ice cream, if desired. In a medium saucepan, combine the heavy cream, brown sugar, and honey. Whisk in the butter and bring to a boil. Take the remaining chilled dough ball out of the refrigerator. Made with a shortbread crust, spiced apple filling, streusel topping, and homemade salted caramel, apple pie bars are just as delicious as apple pie, but much simpler to make.
So that’s going to wrap it up for this exceptional food salted caramel apples recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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