Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, bacon and cheese breakfast cups. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bacon and Cheese Breakfast Cups is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Bacon and Cheese Breakfast Cups is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have bacon and cheese breakfast cups using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bacon and Cheese Breakfast Cups:

1. Take 1/4 cup bacon bits cooked
2. Prepare 4 slices bread
3. Get 2 Tablespoon Mayonnaise
4. Make ready 1/3 cup shredded cheddar cheese
5. Get 1/3 cup green onion chopped

Instructions to make Bacon and Cheese Breakfast Cups:

1. Use a rolling pin to lightly flatten each slice of bread. Then, spread some mayonnaise, sprinkle some bacon, green onion and cheese. Roll them up.
2. Cut each roll in half and place them inside muffin tins.
3. Place the muffin tins in the fryer basket. Air fry at 350F (175C) for about 4-5 minutes. Sprinkle some more cheese on top and air fry again at 350F (175C) for about 3 minutes until the cheese turns slightly golden.

So that is going to wrap it up with this special food bacon and cheese breakfast cups recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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