Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, oha soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

OHA soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. OHA soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

Oha soup is one of Nigeria's most delicious soup. Learn how to prepare ora soup the exact way an Igbo woman would like to do it, then a lot about other Nigerian foods. Oha soup is all I've been craving lately and I really wanted to share my recipe with you. Ora (Oha) soup is native to the South Eastern Nigeria.

To begin with this particular recipe, we must first prepare a few components. You can cook oha soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make OHA soup:

1. Take Palm oil
2. Get leaves OHA
3. Take 8 small cocoyam
4. Prepare Assorted meat ( beef,shaki pkomo
5. Make ready Dry fish
6. Prepare Stock fish
7. Make ready Yellow pepper
8. Make ready Crayfish
9. Take 2 stock cubes
10. Take 1 tsp ogiri igbo

If you've gotten your hands on fresh oha leaves, make a pot of oha soup. This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria.

Instructions to make OHA soup:

1. Wash and boil cocoyam until soft
2. Boil shaki,(cow tripe)beef,stock fish,and pkomo in 1 litre of water till they are well done.first sign of a done shaki is that the cuts will start curling on itself.
3. When the meat is done add dry fish and, stock cubes, cook for 5 minutes
4. Add the grinded pepper and crayfish,ogiri igbo and Cook for 10 minutes
5. Add the palm oil and then the cocoyam paste in small lumps cover the pot and leave to cook on high heat till all the cocoyam lumps have dissolved.you can add more water if you feel the soup is too thick
6. Add the OHA leaves and leave to cook for about 5minutes.add salt to taste,stir and the soupis ready.

See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.

So that is going to wrap it up for this special food oha soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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