Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, meat pie by ummu aymaan kitchen. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meat pie by Ummu Aymaan kitchen is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Meat pie by Ummu Aymaan kitchen is something that I’ve loved my whole life. They’re fine and they look wonderful.

Sieve flour and baking powder into bowl, add salt then rub in margarine using your fingertips until well mixed and resembles fine breadcrumbs. Bore a hole in the centre of the flour mixture then add water and whisked egg to that center, knead mixture until it binds together and forms a soft dough (handle pastry as gently and lightly as possible. Great recipe for Party fried rice. See recipes for Jallof Rice and fried fish too.

To get started with this particular recipe, we must prepare a few ingredients. You can cook meat pie by ummu aymaan kitchen using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Meat pie by Ummu Aymaan kitchen:

1. Make ready 2 cups flour
2. Get 1/2 cup butter
3. Make ready 1 tbsp baking powder
4. Prepare 1/2 tbsp salt
5. Make ready 2 maggi cubes
6. Take For the fillings
7. Make ready 1/8 kg minced meat
8. Take 3 medium potatoes
9. Take 3 large carrots
10. Take 1 large onion
11. Prepare Red pepper
12. Take Seasoning
13. Prepare Spices

Here is the information for making other Nigerian foods. See recipes for Super soft and yummy red velvet cake too. See recipes for Samosa, Special Samosa, Chicken Samosa too. See more ideas about recipes, food, arabic food.

Instructions to make Meat pie by Ummu Aymaan kitchen:

1. Mix flour baking powder seasoning and butter in a bowl and make a dough. Allow it to rest for 15 min
2. Heat oil on a medium heat add diced onion and cook until its golden brown, add the minced meat, spices, seasoning and red pepper allow it cook for 3min
3. Add the diced carrots then the diced potatoes add water and allow it to cook for 10min
4. Add 2tbsp of flour to thicken the sauce
5. Cut the dough into equal size and Roll out. Using a meat pie shapers or a round bowl to cut out the dough.
6. Add the fillings to the center of the dough and and carefully close the edges
7. Use fork to seal the meat pie and bake for 40 min

See recipes for Samosa, Special Samosa, Chicken Samosa too. See more ideas about recipes, food, arabic food. From the simplest of meals to more sophisticated recipes and techniques, Everyday Gourmet will inspire you to get more out of your kitchen. Hi guys; I'm here with another mouth watering spinach stew and I bet you gonna enjoy. Abu saadi makwana - Abu saalim; Abu.

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