Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, clay pot meat ball rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Clay pot meat ball rice is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Clay pot meat ball rice is something which I’ve loved my entire life. They are fine and they look fantastic.

If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Clay pot meat ball rice recipe here. We also have wide variety of recipes to try. Clay pot meat ball rice Jump to: Recipe Weight Loss Tips Before you jump to Clay pot meat ball rice recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook clay pot meat ball rice using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Clay pot meat ball rice:

1. Take Ingredients for meat balls
2. Prepare 1/2 kg chicken mince (always take or get to make thigh piece of mince)
3. Make ready 1 medium onion chopped
4. Make ready 1 teaspoon salt
5. Take 1 teaspoon red pepper
6. Get 1/2 teaspoon black pepper powder
7. Prepare 1 teaspoon garam masala powder
8. Take For rice
9. Make ready 2 cup rice full
10. Make ready 2 teaspoon salt
11. Take Ginger garlic paste
12. Get 1/2 Chicken cube or chicken powder or yakhni if you have
13. Prepare Spring onion cut in cubes
14. Make ready Green chilli cut in cubes
15. Take 1/2 cup Oil
16. Prepare 1 small onion cut in slices

This recipe could be made in five different flavors with the variety of Better Than Bouillon bases seen below. Add the beef broth, rice, garlic powder, pepper and salt. Stir and bring the heat up to high so that it comes to a boil. Reduce the heat to low to maintain a simmer.

Steps to make Clay pot meat ball rice:

1. Soak rice in water
2. In chopper take all meat ball ingredients and choperrized them now make small shape meat balls
3. In a pan add oil fry your meatballs.
4. For rice: In a clay pot Heat oil add onion fry till they get golden real gold not black. When you get colour add ginger garlic paste slow the flame mix paste with onion
5. Now add little water to get colour you aur making in clay pot so have to focus on flame
6. Add salt chicken cube green chilli mix now add chicken meat ball which already fried so don’t cook them a lot just little now add 3 1/2 cup water
7. Flame should be on medium when water get boiled add rice mix once with cooking spoon remember slow flame cover with lid
8. Pot stays hot for long in a 15 minutes rice will get done if you feel little water cook just 5 minutes more
9. Now turn of the flame leave them 10 minutes don’t open till then.
10. Sprinkle spring onion enjoy with mint chattni

Stir and bring the heat up to high so that it comes to a boil. Reduce the heat to low to maintain a simmer. In the liner of your instant pot, whisk together the pineapple juice, vinegar, brown sugar, tomato paste, soy sauce, and soy sauce. Add the meatballs (gently!) into the pot. If doing pot in pot, add the trivet into the pot.

So that’s going to wrap this up with this exceptional food clay pot meat ball rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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