Simple Way to Prepare Ultimate Ogbono and okro soup

Ogbono and okro soup
Ogbono and okro soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, ogbono and okro soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ogbono and okro soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Ogbono and okro soup is something that I have loved my entire life.

Please kindly comment because I love to hear from you, share because I am certain your friends will love to see this video and subscribe so that you are the. How to make Okro with Ogbono soup Very easy, healthy and nutritious okro soup. The soup is very easy to prepare, delicious and above all packed with assorted meats to calm your taste bud.

To begin with this recipe, we must prepare a few ingredients. You can cook ogbono and okro soup using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ogbono and okro soup:
  1. Make ready Ogbono
  2. Take Okro
  3. Take Meat
  4. Take Stockfish and dryfish
  5. Make ready Onion, Maggi, pepper, salt, crayfish and okpei
  6. Take Ugu and palm oil

How to prepare ogbono and okro soup- Learning the basics. Ogbono are seeds found in the wild African bush mango plant common in Nigeria. These seeds are used mainly to make a sticky Ogbono soup which is sometimes referred to as draw soup. This soup is sometimes prepared with additional.

Steps to make Ogbono and okro soup:
  1. Grind ogbono, cut the okro, wash the meat, stockfish and dryfish. Pound pepper, crayfish and Okpei.
  2. Cook the meat, spice with onion and Maggi. Cook for 5mins. Add stockfish, add ogbono and the grinder pepper. Add oil and cook for 5mins. Add dryfish and onto. Cook for 2mins. Taste for salt and off the fire and then add ugu and serve with semo or eba.

These seeds are used mainly to make a sticky Ogbono soup which is sometimes referred to as draw soup. This soup is sometimes prepared with additional. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience! but who owns okro, ogbono, egusi, white soup etc. Okra (Pronounced properly as Okwuru in Igbo) is an Igbo soup.

So that’s going to wrap it up for this special food ogbono and okro soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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