Simple Way to Make Ultimate Vegetable Beef Soup

Vegetable Beef Soup
Vegetable Beef Soup

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegetable beef soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetable Beef Soup is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Vegetable Beef Soup is something which I have loved my whole life. They are nice and they look fantastic.

Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Browse & Discover Thousands of Book Titles, for Less. Stir corn, green beans, tomato sauce, and tomato paste with the beef. Pour tomato-vegetable juice cocktail into the pot; season with garlic powder, onion powder, salt, and pepper.

To get started with this recipe, we must prepare a few components. You can cook vegetable beef soup using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Beef Soup:
  1. Take 1 lb hamburger, ground round or chuck
  2. Prepare 1 onion, chopped
  3. Make ready 2 can diced tomatoes
  4. Make ready 1 can whole tomatoes
  5. Get 1 packages frozen mixed vegetables
  6. Prepare 4 potatoes, diced in small chunks or medium slices ( can use can potatoes )
  7. Get 2 can beef broth, or 2 beef bouillon cubes
  8. Get salt and pepper
  9. Prepare celery or celery seed (optional)
  10. Make ready 1 tomato juice if more liquid is needed

You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! This soup is packed with vegetables, tomatoes, and beef. The beef gets super tender as it cooks in the soup and adds lots of flavor to the broth. I love how easy this soup can be thrown together.

Instructions to make Vegetable Beef Soup:
  1. Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking.
  2. When beef if fully cooked, drain off excess fat.
  3. Add beef and onions back to large pot of dutch oven.
  4. Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes.
  5. Heat on medium until slow boil, then reduce heat to low and simmer.
  6. I usually simmer mine an hour or so to let flavors blend, stirring occationally.
  7. You can add any veggies you like, and can also use fresh ones also. Good in crock pot also.
  8. I love this with cornbread or crackers.
  9. If it is not juicy enough, just add tomato juice, broth or water

The beef gets super tender as it cooks in the soup and adds lots of flavor to the broth. I love how easy this soup can be thrown together. Simply brown the meat and sauté the veggies. Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It's perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables.

So that is going to wrap this up with this special food vegetable beef soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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