Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, title:exotic ogbono soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Title:exotic ogbono soup is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Title:exotic ogbono soup is something that I have loved my entire life.

I am still on my 'meals on a budget' series and this is the final week of the series. In this video I am showing you how to make a very mouth-watering pot. See recipes for Ogbono soup, Title: six recipes ogbono soup too. Grinded ogbono seed, Scotch bonnet Pepper, palm oil, Seasoning, Beef, Ponmo, Mushroom, Dry fish.

To get started with this particular recipe, we have to first prepare a few components. You can have title:exotic ogbono soup using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Title:exotic ogbono soup:

1. Prepare Ogbono powder
2. Prepare Palm oil
3. Take Vegetable of choice
4. Prepare cube Seasoning
5. Get Cray fish
6. Get Ogiri okpei
7. Prepare Meat
8. Get Stock fish
9. Take Pepper fresh pepper
10. Get Ponmo
11. Make ready Onion

And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience! Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration. Ogbono soup is popular everywhere in Nigeria and neighboring countries too.

Steps to make Title:exotic ogbono soup:

1. In a pot add meat,stock fish,onion,salt and seasoning cube and steam for 3_4mins before adding water
2. Then add water and cook till tender,while cooking ur meat
3. Blend ur crayfish and ogiri okpei together and set aside
4. Cut ur vegetable, chop or blend ur pepper, when the meat and fish are done set aside
5. In a clean pot melt the palm oil Abit not to blanch and turn off the heat
6. Add the ground ogbono till smooth and no lumps are there in
7. Then add in the stock(meat water)and stir, add stir till all the waters are finish and if u think it need more water add and turn on the heat and cook for 15_20 mins
8. You need to cook ur ogbono well so the delicious taste will come out,so as not to be tasting the raw ogbono
9. Stir continuously so that it won't get burnt add in the cray fish,and pepper allow to cook for some mins
10. Add the meat stock fish,allow to cook then add the vegetables and check for taste and serve with ur lovely swallow
11. Yours truly @vickytees spice and delicacies

The ground ogbono seeds are used as a thickener, and give the soup a black coloration. Ogbono soup is popular everywhere in Nigeria and neighboring countries too. Each region has its own variations, but meat, greens and ogbono seeds are Then whisk the ogbono into to simmering soup, followed by the greens and okra. Ogbono is a traditional Nigerian soup. It's made with a combination of ogbono seeds, red palm oil, onions, stock, seasoning cubes, leafy vegetables such as spinach, pumpkin leaves, or bitterleaf, and assorted meat and fish such as beef, tripe, shrimp, and crayfish.

So that is going to wrap it up for this special food title:exotic ogbono soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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