Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried egg and bacon sarnie. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
The egg fried rice with garlic and bacon recipe is very easy to make and very tasty. You can make is for breakfast, lunch, dinner or whenever you are hungry. A great tasting simple rice dish the family will love. Any bacon sandwich is a good sandwich but for something a little different (and if you have a george foreman/similar grill) try grilling the bacon and frying to egg.
Fried egg and bacon sarnie is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Fried egg and bacon sarnie is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried egg and bacon sarnie using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried egg and bacon sarnie:
- Prepare 2 slices your favourite bread
- Prepare As many rashers of bacon as you fancy
- Take 1 egg
- Get Knob butter
Fried eggs are an essential part of so many cuisines. Just consider a full English breakfast - it really isn't the same with scrambled or poached. They are an excellent takeaway food slotted into burgers, pitta bread, bacon sarnies and Indian naan or roti, if you so desire. A bacon sarnie is a bacon sandwich that's a guilty pleasure throughout the British Isles.
Instructions to make Fried egg and bacon sarnie:
- Melt a knob of butter in a pan. Cook bacon to your liking. When cooked, push to one side to fry the bread
- In a separate pan add another knob of butter and fry egg to your liking. Brown bread on both sides
- Put a slice of bread on a plate, add the bacon, add the egg and second slice of bread. Enjoy with a cuppa 😀
They are an excellent takeaway food slotted into burgers, pitta bread, bacon sarnies and Indian naan or roti, if you so desire. A bacon sarnie is a bacon sandwich that's a guilty pleasure throughout the British Isles. Some people call it a sarnie, some call it a butty. Add the eggs to the skillet, then add the rice directly into the wet egg. Using the back of a spatula or spoon, press the rice into the egg, fold and repeat until the rice is completely coated and heated through.
So that is going to wrap it up with this exceptional food fried egg and bacon sarnie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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