Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bacon prawn tails in creamy garlic sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bacon Prawn Tails in Creamy Garlic Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Bacon Prawn Tails in Creamy Garlic Sauce is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have bacon prawn tails in creamy garlic sauce using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bacon Prawn Tails in Creamy Garlic Sauce:

1. Get 250 g streaky bacon cut
2. Make ready 3 cloves bacon minced
3. Get 400 g prawn tails
4. Make ready 2 cups mushrooms chopped
5. Prepare 1/4 cup white wine (optional)
6. Make ready 1 cup cream
7. Make ready 2 tblsp chopped parsley
8. Make ready Squeeze lemon

Steps to make Bacon Prawn Tails in Creamy Garlic Sauce:

1. On medium heat fry bacon till crispy and remove. Add mince garlic and prawn tails and fry for 1 minute. Remove and place with bacon.
2. Add mushrooms and add wine and cook in high for 3 minutes.
3. Reduce heat to a simmer. Add cream and bring to a slow simmer. Rerun bacon and shrimp. Garnish with parsley and squeeze lemon. Season with salt and pepper.

So that’s going to wrap this up with this exceptional food bacon prawn tails in creamy garlic sauce recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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