Step-by-Step Guide to Make Quick Okro and Uziza Soup

Okro and Uziza Soup
Okro and Uziza Soup

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, okro and uziza soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Okro and Uziza Soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Okro and Uziza Soup is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook okro and uziza soup using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Okro and Uziza Soup:
  1. Prepare 300 g Sliced Okro
  2. Make ready Sliced Uziza Leaves 100g
  3. Get 600 g Beef
  4. Get 1 piece Iru
  5. Take Palm oil 2cooking spoons
  6. Make ready Seasoning Cubes 2
  7. Prepare 1 tbs Ground Pepper
  8. Make ready Ground Crayfish 2cooking. Spoons
  9. Make ready 1/2 tsp Salt
  10. Take Finely Chopped Onions 1small
Instructions to make Okro and Uziza Soup:
  1. Wash beef marinate with onions for 1hr,Cook with little water for 5mins,top up water with 1cup,add all ingredients,mash the iru with little water,bring to boil, add Okro, stir,cook for 1min,add Uziza last, stir,cook for 1min,turn off heat,enjoy with fav morsel…

So that’s going to wrap it up with this special food okro and uziza soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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