Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, (your name here) fish pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

(Your name here) Fish Pie is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. (Your name here) Fish Pie is something which I’ve loved my whole life. They are fine and they look wonderful.

Cut up the potatoes, and boil in lightly salted water until tender; drain, add the butter, sour cream and milk, mash until smooth, seasoning with salt and pepper. (Your name here) Fish Pie Very nice. noisyrow England. Craig Lee for The New York Times To the uninitiated, fish pie has an uninviting name and reputation. But this is fish that is gently poached, then swathed in a white sauce and topped with buttery. (Your name here) Fish Pie noisyrow England. If you're on a first name basis with your supermarket fishmonger you might ask if they have any 'fish pie' trimmings in the back ~ that is, little odd bits and leftover pieces of various fish.

To get started with this particular recipe, we must first prepare a few components. You can cook (your name here) fish pie using 14 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make (Your name here) Fish Pie:

1. Prepare 400 grams smoked haddock fillets
2. Get 1 pints milk
3. Make ready 300 grams prawns
4. Get 4 hard boiled eggs
5. Make ready 2 oz butter
6. Take 200 grams frozen or fresh peas
7. Prepare 4 tbsp fresh chopped parsley or 2 if using dried
8. Prepare 3 lb potatoes
9. Get 1 packet hollandaise sauce powder. Enough to make 3/4 of a pint of sauce
10. Make ready 1 half teaspoon of nutmeg, finely grated
11. Get 1 lemon
12. Take 1 tsp salt
13. Get 1 tsp black pepper
14. Take 25 grams cheddar cheese grated

Prawns and hard boiled eggs are other common additional ingredients. Parsley or chives are sometimes added to the sauce. This is a paid for Ad. This quick and delicious fish pie is full of flavour and lighter than traditional recipes.

Steps to make (Your name here) Fish Pie:

1. Put fish into a pan and add about 3/4 pint of milk. Simmer for 5-10 mins. Keep your eye on it so it doesn't boil over.
2. Peel potatoes and cut into chunks. Put into a pan add enough boiling water to cover them and cook over a moderate heat until soft.
3. When the fish is starting to flake remove from heat and pour milk into a container. You will use this for the sauce later.
4. Remove skin from fish and separate into flakes. Then spread fish evenly over the base of a large baking dish.
5. Cut 20 grams of butter into about 8 pieces and dot the fish with the pieces.
6. Add prawns to the fish for the next layer.
7. Sprinkle peas over the prawns.
8. Cut eggs into quarters and spread over the dish. Add pepper and half of the salt to season. Then add the parsley.
9. Put sauce powder into a pan and add the milk the fish simmered in with about 20 grams of butter. Cook over low heat stirring until it thickens. When ready pour over the dish.
10. Cut lemon in half and squeeze the juice of 1 half over the dish.
11. When potatoes are soft drain off the water.
12. Add the rest of the salt, butter, milk and nutmeg and mash the potatoes until smooth.
13. Before putting mash onto the pie taste the sauce and add salt and/or lemon if needed. Spread mash over pie mix.
14. Spread grated cheese over pie.
15. Cook in pre heated oven at 200°C for about 30 mins or until potatoes have browned nicely.
16. Lovely Fish Pie. Enjoy.

This is a paid for Ad. This quick and delicious fish pie is full of flavour and lighter than traditional recipes. The usual white sauce is replaced with a c. We do add a third seafood to the fish pie to mix up the texture a little, and our preference here is for shrimp. Because it cooks quickly, you don't want to use a small variety and risk overcooked or rubbery lumps: opt for medium or large, and if you find extra-large or jumbo, these will work well cut into slightly larger than bite-size pieces.

So that is going to wrap it up with this special food (your name here) fish pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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