Recipe of Super Quick Homemade Cabbage and carrot stir-fry

Cabbage and carrot stir-fry
Cabbage and carrot stir-fry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cabbage and carrot stir-fry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sprinkle the salt and pepper, red pepper flakes over the vegetables. Add the garlic, ginger, pepper flakes and star anise. Stir-fry for a few seconds, just until fragrant, then add the cabbage and carrots. Stir-fry for one to two minutes until the cabbage begins to.

Cabbage and carrot stir-fry is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cabbage and carrot stir-fry is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have cabbage and carrot stir-fry using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Cabbage and carrot stir-fry:
  1. Prepare Cabbage (chopped)
  2. Prepare Carrots (julienned)
  3. Take 1 dried chilli pepper
  4. Make ready 1 clove garlic
  5. Prepare 1 tbsp Dried shrimps
  6. Get 1 tbsp oyster sauce
  7. Take 1 tbsp soy sauce
  8. Take 1/4 tsp sesame oil
  9. Prepare White pepper
  10. Make ready 1/2 cup water
  11. Prepare 1 tsp chicken stock powder

Pour oil in heavy saucepan and heat. Toss with seasonings and celery and onion. Pour in saucepan a little at a time, stirring after each. Heat canola oil in a saucepan over medium heat.

Instructions to make Cabbage and carrot stir-fry:
  1. Stir fry the aromatics then add in the vegetables. Add water. Cover on low heat and simmer till cooked

Pour in saucepan a little at a time, stirring after each. Heat canola oil in a saucepan over medium heat. Add onion and cook until soft. Heat a pan under medium heat with a tablespoon of butter and add the cabbage, carrots and garlic. *TIP: I use a wok to cook this so I have more room in the pan to toss around. Stir and toss, then add the hot water, turn the heat to low and place lid on the pan.

So that is going to wrap this up with this special food cabbage and carrot stir-fry recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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