Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, okonomiyaki ～ japanese flavor. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Okonomiyaki ～ Japanese flavor is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Okonomiyaki ～ Japanese flavor is something which I have loved my whole life. They are fine and they look fantastic.

CLICK TO UNMUTE Okonomiyaki is a Japanese cabbage pancake blanketed with toppings. The batter is so simple-eggs, flour, baking powder, and good old S&P. It's traditionally flavored with dashi, an. Okonomi sauce is one of the key ingredients in this traditional Japanese dish.

To get started with this particular recipe, we must prepare a few components. You can have okonomiyaki ～ japanese flavor using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Okonomiyaki ～ Japanese flavor:

1. Get Okonomiyaki Batter
2. Get 200 g all-purpose flour
3. Take 1 tablespoon corn flour
4. Take 1/2 tsp salt
5. Make ready 1 tsp bonito powder
6. Take 300 cc water
7. Get Ingredient Ⅱ
8. Prepare 750 g chopped cabbage
9. Prepare 3 eggs
10. Make ready 1/2 cup chopped green onions
11. Make ready 1/2 cup shred onions
12. Make ready 1/4 cup shred carrot
13. Take some shelled fresh shrimps
14. Prepare some sliced neritic squid
15. Take little chopped ginger (option)
16. Get little oil
17. Take 230 g sliced streaky pork; marbled meat
18. Take Toppings
19. Get okonomiyaki sauce or yakisoba sauce
20. Get Mayonnaise
21. Take Katsuobushi (dried bonito flakes)
22. Prepare shred laver,dried seaweed or called nori)

Okonomiyaki is one of Osaka's most famous dishes, which is a savoury style pancake usually consisting of flour, eggs, cabbage, pork belly and a selection of various toppings. However, as you travel throughout Japan, you will find that each region has a different style of okonomiyaki. easy okonomiyaki recipe Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce. Okonomiyaki sauce is a Worcester-based sauce with some sweetener, and it is the crucial flavor of this dish. We like Otafuku brand, but anything you can find is fine.

Steps to make Okonomiyaki ～ Japanese flavor:

1. In a large bowl, combine all Okonomiyaki batter ingredients together and mix well.
2. Put all IngredientsⅡinto the blow of mixed Okonomiyaki Batter, except pork, and Mix all until well-combined.
3. Put a bit oil in the household teppanyaki or a non-stick frying pan, heat oil on medium heat. spread the batter in a circle on the pan, and make its thickness about 1.5 to 2 cm.
4. Place sliced pork on top of Okonomiyaki and cook covered until the bottom side is golden brown, then flip it over. (If you can not make sure to flip it easy, then you could make it thin, and make 2 pieces of Okonomiyaki with this recipe or you can use a big plate to help for flipping
5. Flip it again when the other side is also nicely browned, and brush okonomiyaki sauce or yakisoba sauce on cooked Okonomiyaki, then add mayonnaise nicely, and put some Katsuobushi (dried bonito flakes) on top of mayonnaise, and then some shred laver.
6. Cut it into 4 and serving hot.
7. PS, if you don't have okonomiyaki sauce or yakisoba sauce, simply use oyster sauce instead.
8. Enjoy! ^_^

Okonomiyaki sauce is a Worcester-based sauce with some sweetener, and it is the crucial flavor of this dish. We like Otafuku brand, but anything you can find is fine. Or you can use Tonkatsu sauce that tastes similar but less sweet. Popular street food from Osaka, Japan, Okonomiyaki is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, and your choice of protein, and topped with a variety of condiments. Among all the Osaka specialty, Takoyaki (たこ焼き) and Okonomiyaki (お好み焼き) are most well-known.

So that is going to wrap this up with this special food okonomiyaki ～ japanese flavor recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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