Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gluten-free steak fries. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Gluten-Free Steak Fries is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Gluten-Free Steak Fries is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook gluten-free steak fries using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Gluten-Free Steak Fries:
- Take 5 russet potatoes
- Prepare PAM cooking spray
- Make ready Seasoning Mix
- Get 1 teaspoon paprika
- Make ready 1/2 teaspoon black pepper
- Prepare 2 1/2 tablespoons garlic salt
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Instructions to make Gluten-Free Steak Fries:
- PREP- Peel the russest potatoes. Fill 2 medium-large bowls with room temperature water. Slice the potatoes into steak-fry-size pieces. As you slice, place the potatoes into the bowls of water. Let them sit for 3 minutes. After soaking the potatoes, pat them completely dry with paper towels. Mix together the pepper, paprika, and garlic salt.
- COOK- Preheat your oven to 400º F. Cover a baking sheet with tinfoil and spray the tinfoil with the PAM. Spread the fries out in a single layer on the baking sheet and sprinkle the seasoning mix over them. Note: You may need more than one baking sheet. Bake for 22 to 24 minutes. After this amount of time, turn the temperature up to 475º F and bake for 5 to 6 minutes. Take the fries out of the oven, add a little more garlic salt, and they're done.
Get Well, Birthday, Sympathy, New Baby. Order Holiday and Christmas The fries will come out with a purple toothpick in them to signal they are gluten free. You can enjoy the chili cheese fries appetizer and sweet potato fries as both are gluten free when requested. Burgers: Of course no visit to Red Robin would be complete without a burger, after all, Red Robin is known for its burgers. Gluten free chicken fried steak takes a Southern staple and makes it safe for everyone to eat.
So that’s going to wrap it up with this special food gluten-free steak fries recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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