Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, purple yam soup with pork. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Purple Yam Soup with Pork is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Purple Yam Soup with Pork is something that I have loved my whole life. They’re nice and they look fantastic.

Adjust the volume of water and final seasoning depending on the preference for a thinner or thicker soup. It reheats well, but the garnish should be added at serving time - and don't skip the garnish. Massage PORK with Salt and Pepper. Let rest while preparing other ingredients.

To begin with this recipe, we must prepare a few ingredients. You can cook purple yam soup with pork using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Purple Yam Soup with Pork:

1. Take 300 g pork chops (You can substitute with ground meat or dried shrimp if desired)
2. Take 400 g mashed purple yam (you can mash them yourself if you like it chunky)
3. Get 1/2 tsp minced garlic
4. Get 1/2 tsp seasoning powder
5. Make ready 1/3 tsp salt
6. Prepare 1/3 tsp sugar
7. Take 1/2 tsp cooking oil
8. Make ready Some sprigs of cilantro and rice paddy herbs
9. Make ready Salted cucumber pickles if desired

The directions given below is for double boiling. if you have the Chinese double boiling jar, use it to make this soup. If not, a slow cooker or a deep pot on a stove top would work too. You may store purple sweet potatoes the same way you store regular potatoes: in a cool, dry place. But keep in mind that they have a shorter lifespan than regular potatoes.

Instructions to make Purple Yam Soup with Pork:

1. Rinse the pork chops, cut in chunks, and dust with seasoning powder, salt and sugar. Let sit for about 10 minutes.
2. Heat the wok and add some garlic and stir-fry until fragrant. Add pork chops into the wok over high heat and stir-fry until firmed and drained.
3. Add about 1.5 liters of water and simmer for about 20 minutes until the pork chops are softened.
4. Add the mashed purple yam and continue simmering for about 10 minutes.
5. Adjust the volume of water and final seasoning depending on the preference for a thinner or thicker soup.

You may store purple sweet potatoes the same way you store regular potatoes: in a cool, dry place. But keep in mind that they have a shorter lifespan than regular potatoes. Purple sweet potatoes will last between one to two weeks when stored in a cool, dry place — one that's warmer than the fridge temperature and cooler than room temperature. In a large skillet, brown pork in oil; drain. What does purple sweet potato soup taste like?

So that’s going to wrap it up for this special food purple yam soup with pork recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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