Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, salisbury steak. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. If you're looking for a more healthy alternative, try: Turkey & Spinach Salisbury Steaks.

Salisbury Steak is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Salisbury Steak is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have salisbury steak using 22 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Salisbury Steak:

1. Make ready Beef Patties:
2. Get 1 lb. ground beef
3. Prepare 1 large egg
4. Take 2 tbsp. finely diced onion
5. Prepare 1 clove garlic, grated or very finely minced
6. Get 1/2 cup breadcrumbs
7. Take 1 tbsp. Worcestershire sauce
8. Prepare 1 tbsp. ketchup
9. Make ready 1/2 tsp. each salt and pepper
10. Take 1 tbsp. olive oil
11. Prepare Gravy:
12. Get 2 tbsp. unsalted butter
13. Take 1/2 onion, diced
14. Take 8 oz. mushrooms, sliced thinly
15. Make ready 1/2 tsp. dried thyme
16. Prepare 2 cloves garlic, minced
17. Get 2 tbsp. all purpose flour
18. Take 1 cup beef broth
19. Make ready 1 tbsp. Worcestershire sauce
20. Take 1 tbsp. ketchup
21. Prepare 1 tsp. dijon mustard
22. Prepare 1/4 tsp. each salt and pepper

Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback. This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli. Bring the classic Salisbury steak back to your dinner table.

Steps to make Salisbury Steak:

1. In a large, deep skillet with a tight fitting lid, get the olive oil heating over medium heat. In a large bowl, combine the ground beef, egg, breadcrumbs, onions, garlic, Worcestershire, ketchup, salt and pepper until well mixed. Then use your hands to form them into 4 patties. Place the patties in the skillet and cook them for 5-7 minutes per side, until a nicely browned crust forms. Once done with that, set them on a plate and cover loosely with foil.
2. Wipe out the skillet and add the butter. Once it melts, add the onions. Cook until they begin to soften, then add the mushrooms and ground thyme. Cook another 4-7 minutes, until the onions are translucent and the mushrooms are browned and tender. Add the garlic and cook until just fragrant, then sprinkle over the flour and stir to combine. Cook another 2 or so minutes, stirring it around often, before stirring in the Worcestershire, ketchup and dijon mustard.
3. Stir the broth into the onion mixture and season with the salt and pepper. Let this come up to a simmer. Then nestle the patties back into the skillet, spooning some of the gravy over the tops. Cover with the lid and cook for 10 or so minutes, until the patties are fully cooked through. Then serve.

This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare. Salisbury Steak is an American dish made from ground beef, onion and breadcrumbs, formed into patties and cooked in a brown gravy. Mushrooms are traditionally added in as well.

So that’s going to wrap this up with this exceptional food salisbury steak recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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