Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, steak lo mein. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Combine the cornstarch, bouillon, water and soy sauce until smooth; set aside. In a wok or large skillet, heat oil on medium-high. Heat peanut oil in a wok or large skillet over medium-high heat. Combine bouillon, water, soy sauce and cornstarch; set aside.

Steak lo mein is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Steak lo mein is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook steak lo mein using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steak lo mein:

1. Get 1-2 lbs fresh cooked or leftover steak, chopped, I had a ribeye and a filet
2. Take 1/4 cup soy sauce
3. Make ready 1/4 cup vinegar, i used rice wine vinegar this time
4. Make ready 1 tbsp sesame oil
5. Make ready 4 tbsp brown sugar
6. Take To taste onion and garlic powders and pepper
7. Take 6-8 green onions chopped
8. Make ready 1 lb lo mein noodles OR spaghetti noodles

Prepare the lo mein sauce by combining the soy sauce, oyster sauce, dark soy sauce, sesame oil, salt, sugar, and ground white pepper in a small bowl. If using cooked lo mein noodles, rinse them under hot tap water to loosen them and drain thoroughly. Traditionally Lo Mein is a stir fry meal that is made up of noodles tossed with veggies or meats and an asian sauce. The great thing about it is that you can customize this incredible mixture of flavors and textures depending on what veggies and meats you have on hand.

Instructions to make Steak lo mein:

1. Boil your noodles in salted water. Drain
2. Cook your steak in a skillet to desired doneness. Chop into bite size pieces when it cools down enough.
3. In a bowl mix the soy sauce, vinegar, br sugar, sesame oil and seasonings until dissolved. Chop the green onions and set aside.
4. When noodles are drained, pour dissolved soy sauce mixture in and combine. Add steak and green onions to the pot next and combine well! We eat egg rolls with ours.

Traditionally Lo Mein is a stir fry meal that is made up of noodles tossed with veggies or meats and an asian sauce. The great thing about it is that you can customize this incredible mixture of flavors and textures depending on what veggies and meats you have on hand. If you haven't tried lo mein before, you are probably wondering what the heck it is. In short, lo mein is a stir-fried noodle dish. Long, soft egg noodles are tossed with a savory and sweet sauce and either beef or chicken.

So that’s going to wrap it up for this exceptional food steak lo mein recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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