Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, oats haleem. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Oats Haleem By Dr Shemmi N K Haleem is a stewed dish popular in the Middle East, Central and Southern Asia. It consists of meat usually cooked with lentils, wheat and barley. Add boiled oats and stir well to get a thick porridge like consistency. Lemon juice can added while eating Oats Haleem.

Oats haleem is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Oats haleem is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook oats haleem using 21 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Oats haleem:

1. Take 1 red onion finely sliced
2. Prepare 1 tsp paprika
3. Prepare 1/4 tsp turmeric powder
4. Prepare 1/2 tsp ground ginger
5. Prepare 1/2 tsp ground garlic
6. Prepare 2 tbsp red lentil
7. Make ready 2 tbsp yellow lentil
8. Make ready 2 tbsp white lentils
9. Get 1 tsp black cumin
10. Take 2 medium cinnamon sticks
11. Get 5 each cloves
12. Take 7 small black pepper
13. Take 2 cup white oats( quaker)
14. Take 3 tbsp vegetable oil
15. Get 1 medium chicken stock cube ( maggie)
16. Get 3 tbsp pure ghee
17. Prepare 1 tsp salt
18. Take 250 grams bone less chiken
19. Prepare 250 ml boiling water
20. Prepare 1/4 bunch mint
21. Prepare 2 tbsp fresh lemon juice

Oats are excellent source of dietary fibre apart from storehouse of nutrients. the spouts are excellent source of protein. garlic provides a good support to digestion and this wholesome meal is sure to increase the lactation. this colourful breakfast is easy to prepare too. we tend to get bore with the routine oatmeal porridge and this will surely taste different and rich. replace butter with oil and omit the cashews and almonds if you have the tendency to put on weight. Haleem is a steamed dish that is popular in the Middle East, Central and South Asia. It consists of meat that is usually cooked with lentils, wheat and barley. The recipes are extensive and differ from region to region.

Instructions to make Oats haleem:

1. Fry sliced red onions til crispy golden and keep.aside in a plate
2. Boil bone less chicken pieces with 2 pinch salt and cool them and shred
3. Boil oats in 3 cups water and keep aside..
4. Grind all lentils into fine powder
5. Take a vessel and pour oil then add black cumin, cloves,cinammon and black pepper powder.. Stir on low flame for 20 seconds
6. Add and stir ginger garlic paste,turmeric and paprika
7. Add ground lentils and saute for two mins on low flame.. Do not rise the flame ..
8. Keep ready boiling water and pour on lentils and mix well to form a thick paste ..stir well
9. Now add shredded chicken, salt , chicken cube and stir well.. Add more a glass of boiling water and cook for a minute
10. Add boiled oats and stir well to get a thick porridge like consistency.. Cook for 5 to ten mins on low
11. Lastly pour the oats haleem in a serving bowl and garnish it with crispy fried onions, ghee and chopped mint leaves..
12. Lemon juice can added while eating

It consists of meat that is usually cooked with lentils, wheat and barley. The recipes are extensive and differ from region to region. Here's a great Haleem recipe cooked with chicken and oats! It is very easy to make and very tasty. CHICKEN OATS HALEEM Oat is a whole grain powerhouse which is fully nutritious and rich in fiber.

So that is going to wrap this up for this exceptional food oats haleem recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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