Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salisbury steak. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. If you're looking for a more healthy alternative, try: Turkey & Spinach Salisbury Steaks.
Salisbury Steak is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Salisbury Steak is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook salisbury steak using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Salisbury Steak:
- Make ready Salisbury steak
- Prepare 1/2 kilo Ground beef
- Get 1 pc Beef cube
- Get 6 tbsp Bread crumbs
- Get 2 tbsp mustard powder (optional)
- Take 1 tbsp Tomato ketchup
- Make ready 2 tbsps Worcestershire sauce
- Get 1/4 tsp Ground black pepper
- Take 1/2 tsp Salt
- Take 3 tbsp Butter
- Take 3 tbsps Olive Oil
- Prepare Gravy
- Prepare 1 pc Beef cube
- Prepare 1 1/2 tbsp Tomato ketchup
- Take 1 pc Onion (sliced)
- Get 1 1/2 tsp Worcestershire sauce
- Prepare 2 cups Water
- Get 2 tbsp Corn starch (dissolved in water)
Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback. This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli. Bring the classic Salisbury steak back to your dinner table.
Instructions to make Salisbury Steak:
- Combine all steak ingredients except for the oil and butter.
- Freeze the beef cube and grate it into the mixture. Mix everything together.
- Scoop 3-4 tablespoons of the mixture and roll into a ball. Flatten it and place in a clean plate.
- Melt butter in a pan and add olive oil. Pan fry each side for 4 mins. Set aside.
- Prepare the gravy by putting the oil used to cook with the burger patty into a sauce pan.
- Sauté the onion until soft. Add ketchup, Worchestershire sauce and water. Let it boil.
- Add the beef cube. Stir and continue to cook for 2 mins.
- Add the dissolved corn starch in water. Stir until gravy thickens.
- Pour the gravy onto the salisbury steak.
This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare. Salisbury Steak is an American dish made from ground beef, onion and breadcrumbs, formed into patties and cooked in a brown gravy. Mushrooms are traditionally added in as well.
So that’s going to wrap this up for this exceptional food salisbury steak recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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