Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, gajar and gobhi mitha achar. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Gajar and gobhi mitha achar is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Gajar and gobhi mitha achar is something which I have loved my whole life.

Gajar Gobhi Ka khata Mitha Achar. Half kg Gajar or half kg gobhi le. Easy way to make khatta mitha ghobi- gajar pickle at home.last for many years.easy to cook delicious achaar. Gobi, gajar aur shalgum ka achar-Khata-Mitha-Delicious yummy pickle at home very easily.उंगलियां चाट जाओगे इतना टेस्टी अचार_Gajar Gobhi Aur Shalgam ka.

To get started with this particular recipe, we must prepare a few components. You can have gajar and gobhi mitha achar using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Gajar and gobhi mitha achar:

1. Get 2 kg Cauliflower chopped
2. Make ready 1/2 kg carrot chopped
3. Get 1/2 bowl ginger garlic paste
4. Get 2 tsp red chilli powder
5. Take To taste salt
6. Make ready 1 tsp black pepper
7. Prepare 1 tsp cumin seeds
8. Prepare 1/4 Jaggery
9. Take 2 tsp mustard seeds (rai)
10. Get 2 bowl mustard oil

Gajar, Gobhi & Shalgam Khatta Meetha Achar ( Carrots, Cauliflower And Turnips Sweet and Sour Pickle ). How to make Gajar Mooli Gobhi Ka Instant Achar-Batons of carrots and radish along with florets of cauliflower pickled in vinaigrette and topped with spicy masalas and an aromatic tempering. Gobhi Shalgam Gajar Achar is a tangy Punjabi pickle recipe. Learn how to make/prepare Carrot Cauliflower Turnip Pickle by following this easy recipe.

Instructions to make Gajar and gobhi mitha achar:

1. First of all wash the carrot and cabbage.After that dry them in sun.
2. Now take a pan heat the oil.Add cumin seeds, ginger garlic paste and roast it.Add carrot,cabbage,black pepper,red chilli powder,salt and mix well.
3. When it cool at room temperature than add rai and mix well.

Gobhi Shalgam Gajar Achar is a tangy Punjabi pickle recipe. Learn how to make/prepare Carrot Cauliflower Turnip Pickle by following this easy recipe. Shalgam, Gajar and Gobhi ka achar is a mixed pickle made with turnip, carrots and cauliflower, served as accompaniment to the meal plate. To begin making the Shalgam Gajar aur Gobhi Ka Achar Recipe, we will first wash the vegetables well. Wash the trunips and carrot and peel them.

So that’s going to wrap this up for this exceptional food gajar and gobhi mitha achar recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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