Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, chiken mecroni #eidkimeethas. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Chiken Mecroni #Eidkimeethas is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chiken Mecroni #Eidkimeethas is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chiken mecroni #eidkimeethas using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chiken Mecroni #Eidkimeethas:

1. Make ready 1 pack Mecroni boiled
2. Get Chiken 1 cup boiled
3. Take 1 cup Oil
4. Prepare 2 Carrots in cubes
5. Prepare 2 Shimla mirch
6. Prepare 2 Potatoes cubes
7. Make ready 1 Cabbage chopped
8. Make ready 1 cup Matar
9. Get 1/2 tsp salt
10. Take 1/4 tsp Red chilli
11. Make ready 1 tsp ginger garlic paste
12. Make ready 1/3 tsp Garam masala
13. Prepare 1/4 tsp chat masala
14. Make ready 1 onion
15. Make ready 1 tamato
16. Make ready 1 tsp Chilli sauce
17. Prepare 1/2 tsp Vinegar
18. Take 1/2 tsp Soya sauce
19. Take 1/3 cup garlic& chilli ketchup

Perhaps a little bit retro, this one-dish chicken macaroni casserole is pure comfort food in a pan. Chicken and pasta combine with peas and pimentos in a simple sauce made with cream of chicken soup and milk. The pimientos add some color and depth of flavor to the sauce mixture, and a buttery crumb crust finishes this casserole perfectly. Add onion to pasta and stir to combine.

Steps to make Chiken Mecroni #Eidkimeethas:

1. Ek bartan mein water daal Kar us ko garam karain jab water boil ho Raha ho 1/4 tsp salt and 1 tsp oil dalain or us mein Mecroni dalain or Mecroni achi trha boil ho jae to us ko ek bartan mein Chaan lain or thanda water dalain us par.
2. Shimla mirch or cabbage KY ilawa Ab sab vegetables ko cubes mein cutt karain or in ko boiled Kar lain. Normal boiled karna hai. Or phir is mein boil chicken mix karain.
3. Ab ek grinder mein 1 choti pyaz, tamato,1 green chilli, vinegar daal Kar achi trha grind karain or paste banain. Ab is paste ko ek baratan mein dalain oil dalain, ginger & garlic paste dalain or sab masaly daal Kar achi trha Bhonain.
4. Ab Flame medium par rakh Kar paste wali pure mein sab boiled vegetables dalain or 5 mint taak chamcha hilain or phir last par Shimla mirch, cabage or Mecroni dalain or mix karain ab is mein chilli sauce, soya sauce dalain or mix karain, or end par garlic & chilli wali ketchup dalain or 2 minutes KY Lia lid rakh Kar chor dain.

The pimientos add some color and depth of flavor to the sauce mixture, and a buttery crumb crust finishes this casserole perfectly. Add onion to pasta and stir to combine. In a medium heavy saucepan over medium-low heat, melt butter. In a medium pot with boiling salted water cook elbow macaroni until al dente. Drain and rinse under cold water.

So that’s going to wrap this up with this special food chiken mecroni #eidkimeethas recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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