Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mitha lola. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mitha Lola is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mitha Lola is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have mitha lola using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mitha Lola:

1. Take 1 cup flour
2. Prepare 1/2 cup Refined flour
3. Take 1/2 cup sooji
4. Get 1 cup sugar
5. Make ready 1 tsp cardamom powder
6. Get 1/2 cup Lukewarm milk
7. Take as required Oil for frying
8. Prepare 1/2 cup oil for Moyan

Steps to make Mitha Lola:

1. First take any bowl add sugar milk and 1/4 cup water. Mix it well until sugar dissolves.now it's like a sugar syrup.
2. Now take any mixing bowl and add all ingredients and also pour oil for mohin. Add cardamon Powder
3. Now Knead a dough with sugar syrup. It's dough is hard. Don't Knead dough like a chapati dough.
4. Cover the dough and rest for 15 minutes. Now take a rolling board and take some portion of dough roll it with rolling pin. Don't roll too much thin or don't roll too much thick.
5. This is sweet that's why is it's sides looking cracked. Shape them with your favourite mould or with any simple glass.after that roll it one or two times more.
6. After that heat frying pan and pour oil for frying.now fry it on medium low flame.stir occasionally.
7. When you see it's come in golden brown colour remove it on any plate.flame should be low or medium.

So that’s going to wrap it up with this exceptional food mitha lola recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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