Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pointed guard sweet parval ki mithai. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pointed guard sweet Parval ki mithai is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Pointed guard sweet Parval ki mithai is something which I have loved my entire life.
Parwal sweet is an easy and delicious recipe prepared specially in North India during festivity. This simple and unique mithai of parwal is stuffed with. Parwal Ki Mithai is made in North India during festivals and marriages and is quite a popular dessert. Sweet and juicy parwal is stuffed with khoya and garnished with nuts.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pointed guard sweet parval ki mithai using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pointed guard sweet Parval ki mithai:
- Get 8-9 Pointed guard (Parval)
- Make ready 1/2 cup sugar
- Make ready 1 pinch green food colour
- Get 1/2 tsp green cardamom powder
- Get 1 cup Khoya/mava
- Make ready 1/4 cup finely chopped dry fruits
- Make ready 1/2 cup milk
Today, I gonna show you how to make very popular North Indian Sweets "Parwal ki Mithai" or "Parwal. PARWAL KI MITHAI, Parval Ki Mithai, Indian Sweet Dish. ShakkarPara Easy Sweet & Crispy Shakkar Pare Namkeen Wale Homemade Mithai Recipe in Urdu Hindi - RKK Ye hai meri recipe shakkar paron ki. Parwal Ki Mithai is a straightforward and scrumptious recipe ready specifically in Bihar throughout pageant.
Instructions to make Pointed guard sweet Parval ki mithai:
- Firstly we will take pointed gourd and remove skin and cut in centre and remove all seeds. then we will take a heavy bottom Pan add sugar and half cup water make a sugar syrup. Then add cardamom powder and add pointed guard and cook for 10 minutes sugar syrup coated bottle car and 1 pinch of green food colour mix properly.
- After then we will transfer pointed gourd other plate.
- Making stuffing we will take a fry Pan add milk & khoya or mava. Stair properly then add dry fruits and cardamom powder mix properly.
- Stopping become cool then add in pointed gourd and garnished by some dry fruits.
ShakkarPara Easy Sweet & Crispy Shakkar Pare Namkeen Wale Homemade Mithai Recipe in Urdu Hindi - RKK Ye hai meri recipe shakkar paron ki. Parwal Ki Mithai is a straightforward and scrumptious recipe ready specifically in Bihar throughout pageant. It's a distinctive candy which is constructed from vegetable in contrast to different sweets that are often constructed from milk and milk merchandise. It's cooked Pointed Gourds dipped into sugar. Похожие песни. Parwal Ki Mithai Sanjeev Kapoor Khazana.
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