Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, peanut ki mithai. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
It's a request that please subscribe to (coock with geet ) and please like my video ☺. Thankyou French. mungfali barfi, peanut, peanut barfi, burfi, til recipe, til ki barfi recipe, til mawa barfi recipe. मूंगफली व खजूर की बर्फी सर्दी की खास खुराक बिना चीनी के Sugar Free khajur Burfi/Peanut Burfi Recipe. Peanut Burfi Recipe in Hindi: Mungfali Ki Swadhisht Mithai. Thand ke dino mai din bhar kuch na kuch khane ka man karta rehta hai.
Peanut ki mithai is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Peanut ki mithai is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have peanut ki mithai using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peanut ki mithai:
- Get 1 bowl Peanuts
- Prepare 1 bowl sugar
- Take 1/2 bowl milk powder
- Take 1/2 bowl water
- Prepare Few drops Green food color
This recipe is super simple and easy with very few ingredients, peanuts, sugar and touch of ginger and salt. See more ideas about Mithai, Indian desserts, Indian food recipes. Aate ki pinni is a traditional Punjabi sweet made with whole wheat flour. Step by step Punjabi pinnie, How to make Atte ki.
Steps to make Peanut ki mithai:
- First of all grind peanuts in the grinder.
- Now Mix milk powder in peanuts.
- Now take sugar, water and color to make sugar syrup. Now mix milk powder with peanuts.
- Once you completed this step. And your dough is ready. Now you can make shapes according to your choice whatever shapes you want for this mithai.
Aate ki pinni is a traditional Punjabi sweet made with whole wheat flour. Step by step Punjabi pinnie, How to make Atte ki. Indian Sweet recipes: No Indian festival or celebration is complete without a plateful of mithai. Learn how to cook perfectly fluffy quinoa in this video. It's easy once you know my tips! (Spoiler: Don't cover the pot while cooking!).
So that’s going to wrap it up with this special food peanut ki mithai recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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