Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mithai truffles. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mithai Truffles is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Mithai Truffles is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have mithai truffles using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mithai Truffles:

1. Make ready For Roasted Nuts & Pistachio Truffles
2. Make ready 120 gm Milk Chocolate
3. Make ready 60 gm fresh cream
4. Take 30 gm Roasted chopped Cashews, Almonds and Walnuts
5. Make ready 40 gm unsalted butter
6. Get 1 tsp cardamon powder
7. Take 2 tbsp Pistachios powder for coating truffles
8. Prepare 2 tbsp Roasted crushed nuts for coating truffles
9. Take For Rose Gulkand Truffles
10. Get 60 gm white chocolate
11. Make ready 20 gm fresh cream
12. Take 20 gm unsalted butter
13. Take 20 gm Gulkand
14. Make ready 20 gm Cashews
15. Prepare as needed Dried rose petals for decoration

Instructions to make Mithai Truffles:

1. Melt the chocolate in Microwave and butter and cream at room temperature and mix well.
2. Now divide this Chocolate mixture equally in two bowls. Add cardamon powder in one bowl and add Roasted nuts in another
3. For Gulkand Truffles - Melt white chocolate in Microwave and add cream and butter at room temperature. Mix well and add Gulkand and cashews.
4. Now add red food color so Truffle gets a pink look overall.
5. Now apply oil on palms and start making the small ball size Chocolate truffles like this and keep in refrigerator overnight or else set in freezer for minimum 2 hours.
6. After the Truffle gets set properly coat the chocolate truffles in Pistachios some in Roasted nuts. Lastly Gulkand truffles with dried rose petals.
7. Again set the truffles in freezer for an hour and they are ready to serve

So that’s going to wrap this up with this special food mithai truffles recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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