Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegetables omlette. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegetables Omlette is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Vegetables Omlette is something which I have loved my whole life.

Melt one tablespoon butter in a medium skillet over medium heat. Place onion and bell pepper inside of the skillet. Make this your own, personal "perfect omelette" by adding your favorite veggies to the filling. Some of my favorite vegetable ingredients are spinach, mushrooms, onions, tomatoes, and peppers.

To begin with this recipe, we must prepare a few components. You can cook vegetables omlette using 14 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Vegetables Omlette:

1. Prepare 1 Cup Gram flour (Besan)
2. Make ready 1/4 cup refind flour (Maida)
3. Take 1/2 tspn. Baking powder
4. Make ready to taste Salt
5. Take 1 medium onion finely chopped
6. Prepare 2 green chilli finely chopped
7. Make ready 1" Ginger grated
8. Get 1 medium tomato Julian
9. Make ready 1/2 Capcicum Julian
10. Take 200ml water (approx)
11. Prepare 1tsp Chilli flakes
12. Take 1tsp Mixed herbs
13. Prepare Oil for shallow fry
14. Take as needed Tomato ketchup

Stir in spinach; continue cooking and stirring just until spinach wilts. Remove vegetables from pan to small bowl. As I started thinking about what vegetables to put in the omelet, I realized that almost any veggie works. Most of the time, I go the traditional route and use peppers, onions, and tomatoes.

Instructions to make Vegetables Omlette:

1. Take a Mixing bowl. Add besan, maida and baking powder.
2. Mix well.
3. Now add some water and whisk very well. Make batter with small quantity of water constantly.
4. Add all vegetables and,green chillies,ginger,salt mix with batter
5. Now batter should be smooth and flowing consistency. Like a dosa batter.
6. Now heat a non-stick pan on a low flame.
8. Spread one teaspoon oil. Now pour the batter with a ladle and gently spread. Let it cook for medium flame.
9. Cook the omlete till the top slightly bubbles and begins to look cooked.
10. Now spread little amount of chilli flakes and mixed herb on the top of omlete. - Now drizzle oil on the omlete at the edges and all around.
11. Cook till golden spot now flip and cook the other side.
12. Serve hot omlete with ketchup.

As I started thinking about what vegetables to put in the omelet, I realized that almost any veggie works. Most of the time, I go the traditional route and use peppers, onions, and tomatoes. However, there are so many others you can use. Cooked bacon, cooked chicken, cooked any other meat, salmon, or any fish you like. Then we have veggies, spinach, kale, arugula, mushrooms, tomatoes, onions, garlic, peppers, zucchini, and the list is endless.

So that is going to wrap this up with this exceptional food vegetables omlette recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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