Easiest Way to Make Speedy Spooky bread slices

Spooky bread slices
Spooky bread slices

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spooky bread slices. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Spooky bread slices is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Spooky bread slices is something that I’ve loved my whole life. They are fine and they look wonderful.

Spread remaining bread slice with peanut butter and jelly. Top with painted bread slice to make a spooky sandwich. Nutrition information (per Serving) See All Nutrition Information. There's the option of brushing (or not) the egg wash, which would result in shiny brown bread.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spooky bread slices using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spooky bread slices:
  1. Make ready 2 bread slices
  2. Take as required tomato sauce
  3. Get as required soya sauce
  4. Take as needed some chilli powder

Spread jam on one slice of bread and make eyes by poking it into the bread and make a mouth by poking it under the eyes. Hunger Management: Charcoal bread for a spooky effect. Slices of charcoal bread smeared with cream cheese (left) and pumpkin spread. To eliminate waste, arrange cookie cutters so you can get at least two shapes from each slice of bread.

Instructions to make Spooky bread slices:
  1. Chop edges of the bread slices, give a cut in the middle to take of that bread portion to make mouth hollow
  2. For eyes use soya sauce to make dark spot and some chilli powder
  3. Now fill in the mouth portion with tomato sauce and make it look like blood dripping from the mouth
  4. Make hand print and blood stains using tomato sauce..

Slices of charcoal bread smeared with cream cheese (left) and pumpkin spread. To eliminate waste, arrange cookie cutters so you can get at least two shapes from each slice of bread. Or, you can use a cookie cutter just on the top slice of bread. For lunch, press the cookie cutter down and don't remove the cut-out. Your little ones will get a fun middle section of the sandwich, and the outside bits won't go to waste (we.

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