Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, better the next day spaghetti. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Better The Next Day Spaghetti is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Better The Next Day Spaghetti is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook better the next day spaghetti using 13 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Better The Next Day Spaghetti:
- Prepare 2 pound hamburger (or chuck)
- Prepare 2 pound italian sausage
- Take 1 large onion diced
- Get 1 bell pepper diced. I use red and green
- Get 1 lb mushrooms
- Take 2 large jars favorite spaghetti sauce
- Make ready to taste Salt and pepper
- Prepare 1 teaspoon onion powder
- Take 1 teaspoon garlic powder
- Get 1 tablespoon chopped garlic
- Take 1/2 teaspoon italian seasoning
- Get 1 egg
- Take Large box of spaghetti noodles
Steps to make Better The Next Day Spaghetti:
- Cook 1 pound of burger,sausage, onions, mushrooms and peppers until fully cooked.
- Drain fat and set aside.
- In large mixing bowl, add rest of uncooked beef and sausage.
- Add egg, salt and pepper to taste. Mix well. Can add favorite seasonings if you like.
- Scoop out in bite size potions and roll into balls.
- Cook meatballs in pan until browned and cooked through.
- You can cook these on a cookie sheet or pan in 350 degree oven to save time.
- To large pot, add sauce and seasonings.
- Mix in meat mixture to sauce. Cook on medium low simmering for hour. Stirring occationally.
- I cook mine in crock pot on low for several hours. The longer it cooks the better it taste!
- You can add meatballs to sauce or serve on top of spaghetti.
- I cook mine in with sauce so they soak up flavor.
- Cook noodles until tender or as stated on package directions.
- Drain noodle.. Serve hot with sauce over noodles. Can mix all together. :)
- This is great mixed and served next day. The noodles soak up flavors.
- Serve with garlic bread or plain :)
So that is going to wrap this up for this special food better the next day spaghetti recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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