Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy sausage pasta and peppers. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Creamy Sausage Pasta and Peppers is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Creamy Sausage Pasta and Peppers is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook creamy sausage pasta and peppers using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Sausage Pasta and Peppers:

1. Prepare 1 packages egg noodles
2. Make ready 1 rope of smoked sausage (I used Johnsonville, but any brand will do)
3. Make ready 2 medium green peppers, cored and sliced into strips
4. Make ready 1 yellow onion, diced
5. Prepare 24 oz alfredo sauce
6. Prepare 2 garlic clove, minced
7. Get 1 salt and pepper, to taste
8. Prepare 1 cayanne pepper, to taste
9. Prepare 1/4 cup butter, for sauteing onions and peppers
10. Take 1 cup shredded cheddar

Steps to make Creamy Sausage Pasta and Peppers:

1. Prepare the noodles according to the package (I add a bit of salt to the water when it boils, it helps to keep the pasta from sticking). Drain and set aside.
2. While boiling the pasta, saute the onions in a saucepan. Add the peppers and garlic, stirring constantly.
3. Slice the sausage and add to peppers and onions, stirring to keep from scorching.
4. Once the sausage mixture is finished, remove from heat.
5. Mix alfredo sauce into noodles and turn heat back on to low, stirring constantly. Add spices and mix well.
6. Mix in peppers, onions, and sausage and combine. Add shredded cheese and stir until mixed. Serve hot and enjoy!

So that’s going to wrap this up for this exceptional food creamy sausage pasta and peppers recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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