Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, white chocolate and green tea muffins. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
White Chocolate and Green Tea Muffins is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. White Chocolate and Green Tea Muffins is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook white chocolate and green tea muffins using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make White Chocolate and Green Tea Muffins:
- Make ready 100 g unsalted butter
- Get 90 g cane Sugar
- Take 1 egg
- Make ready 125 ml milk
- Take 185 g cake flour
- Get 1 pinch salt
- Make ready 1 1/2 tsp Baking Powder
- Make ready 2 Tbsp Green Tea MATCHA powder
- Prepare 1/2 cup to 1 cup chunked white chocolate
Steps to make White Chocolate and Green Tea Muffins:
- Preheat oven to 340F. Warm milk to body temperature and butter to room temperature. Shift dry ingredients together.
- Beat butter until fluffy then add sugar and beat more. Add the beaten egg slowly, then add warmed milk slowly until well combined.
- Fold dry ingredients into the mixture.
- Pour the batter into the muffin pan. Insert chunked chocolate into the batter.
- Bake for about 25 minutes.
- So green!
- Yum!
So that’s going to wrap it up for this special food white chocolate and green tea muffins recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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