Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy roasted soy flour snowball cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy Roasted Soy Flour Snowball Cookies is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy Roasted Soy Flour Snowball Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have easy roasted soy flour snowball cookies using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Roasted Soy Flour Snowball Cookies:

1. Make ready 70 grams Cake flour
2. Make ready 30 grams Sugar
3. Make ready 10 grams Kinako
4. Take 30 grams Vegetable oil
5. Take 1 Roasted soy flour, powdered sugar (to finish)

Instructions to make Easy Roasted Soy Flour Snowball Cookies:

1. Pre-heat the oven to 170℃. Put the bowl on a scale and add all the ingredients.
2. Mix well with a spatula.
3. I rolled them by hand this time. Line up on a baking tray with gaps in between them, and bake for 15 minutes at 320°F/170°C.
4. Done! If you touch them they will crumble, so wait until they have cooled down.
5. Once they have cooled, coat in a mixture of soybean flour and sugar, as you like.

So that’s going to wrap it up with this special food easy roasted soy flour snowball cookies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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