Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tofu cake with walnuts and an (sweet bean paste). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tofu Cake with Walnuts and An (Sweet Bean Paste) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Tofu Cake with Walnuts and An (Sweet Bean Paste) is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have tofu cake with walnuts and an (sweet bean paste) using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tofu Cake with Walnuts and An (Sweet Bean Paste):
- Get 100 grams Japanese pancake mix
- Take 150 grams Tofu
- Take 1 Egg
- Take 20 grams Sugar
- Get 100 grams Canned cooked adzuki beans
- Take 20 grams Walnuts
Steps to make Tofu Cake with Walnuts and An (Sweet Bean Paste):
- Cream the tofu, mix in the egg and sugar, add the pancake mix, and fold in.
- Take out half the can of boiled adzuki beans into a container. Combine with coarsely chopped walnuts and mix well to make the walnut an.
- Butter a cake pan lightly. Pour 1/3 of the batter, and add 1/2 of the walnut paste in dollops.
- Add another 1/3 of the batter.
- Drop on the remaining walnut paste, and pour in the rest of the batter. You don't need to hide the walnut paste with the batter.
- Bake for 35 minutes at 360°F/180°C, and it's done.
So that is going to wrap this up with this exceptional food tofu cake with walnuts and an (sweet bean paste) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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