Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cherry roll cake🍒. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cherry Roll Cake🍒 is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cherry Roll Cake🍒 is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook cherry roll cake🍒 using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cherry Roll Cake🍒:

1. Prepare 3 eggs
2. Take 50 g rice flour
3. Make ready 50 g powdered sugar
4. Prepare Matcha powder
5. Take Strawberry powder
6. Take 1 cup cream
7. Take 1 tablespoon condensed milk
8. Take Homemade cherry compote

Steps to make Cherry Roll Cake🍒:

1. Ingredients. Beat eggs and powder sugar with hand mixer for 15 minuets.
2. Mix rice flour in it.
3. Divide 3 tablespoon of cake mixture for 2 colors and mix well. And pour the cake batter into 25×25cm square oven paper mold.
4. Draw cherry with 2 colors cake batter.
5. Bake in 190℃ preheated oven for 8 minuets.
6. Cover with aluminum film and cool down.
7. Remove the film when it’s cool. The surface of cake is removed.
8. Whip cream. Add sugar to taste. Turn over the cake on oven sheet.
9. Put cream and cherries and roll the cake.

So that is going to wrap it up for this exceptional food cherry roll cake🍒 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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