Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, elegant japanese-style parfait with warabi mochi & wafer cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Elegant Japanese-Style Parfait with Warabi Mochi & Wafer Cake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Elegant Japanese-Style Parfait with Warabi Mochi & Wafer Cake is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have elegant japanese-style parfait with warabi mochi & wafer cake using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Elegant Japanese-Style Parfait with Warabi Mochi & Wafer Cake:
- Take 1 serving Monaka wafer cake (Freshly made, store-bought with anko, or with ice cream inside)
- Get 2 portions Warabi mochi
- Prepare 1 Whipped cream
- Take 1 scoop Ice creamor matcha
- Prepare 1 as much (to taste) Anko (If not using store bought monaka wafer with anko)
- Get 1 if available Custard
- Prepare 1 Black sesame seeds (optional)
Instructions to make Elegant Japanese-Style Parfait with Warabi Mochi & Wafer Cake:
- Put the toppings on top of the wafer and it's done! If using store-bought monaka, you could plate it on a cup, mug or plate.
- You can make it even sweeter and satisfying if you top it with brown sugar syrup!
So that is going to wrap this up with this exceptional food elegant japanese-style parfait with warabi mochi & wafer cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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