Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, white chocolate and green tea muffins. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
White Chocolate and Green Tea Muffins is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. White Chocolate and Green Tea Muffins is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have white chocolate and green tea muffins using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make White Chocolate and Green Tea Muffins:
- Get 100 g unsalted butter
- Get 90 g cane Sugar
- Get 1 egg
- Take 125 ml milk
- Make ready 185 g cake flour
- Take 1 pinch salt
- Get 1 1/2 tsp Baking Powder
- Get 2 Tbsp Green Tea MATCHA powder
- Prepare 1/2 cup to 1 cup chunked white chocolate
Instructions to make White Chocolate and Green Tea Muffins:
- Preheat oven to 340F. Warm milk to body temperature and butter to room temperature. Shift dry ingredients together.
- Beat butter until fluffy then add sugar and beat more. Add the beaten egg slowly, then add warmed milk slowly until well combined.
- Fold dry ingredients into the mixture.
- Pour the batter into the muffin pan. Insert chunked chocolate into the batter.
- Bake for about 25 minutes.
- So green!
- Yum!
So that’s going to wrap it up for this special food white chocolate and green tea muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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