Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, hamburger meatballs in soy sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Hamburger Meatballs in Soy Sauce. Option to put hard-boiled Quail Eggs inside the meatballs which my daughter calls "Egg surprise". Season with salt and pepper to taste. Hamburgers With Lemon and Soy Sauce.

Hamburger Meatballs in Soy Sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Hamburger Meatballs in Soy Sauce is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have hamburger meatballs in soy sauce using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Meatballs in Soy Sauce:

1. Prepare 1 kilo Ground Beef or Ground Pork
2. Prepare 2 eggs
3. Get 1 piece Onion, chopped for marinade
4. Make ready Half piece Onion, chopped for saute
5. Take 5 pieces Tomatoes, chopped (not too small)
6. Prepare to taste Soy Sauce, according
7. Take to taste Pepper,
8. Make ready Quail eggs, hard boiled (optional) - prepare this before starting the recipe

Roll tablespoon-size knobs of the mixture into balls. To help keep the meat from sticking to your hands and deforming the balls, wet your hands first. Place meatballs on a greased rack in a shallow baking pan. Meanwhile, in a small saucepan, combine the sauce ingredients.

Steps to make Hamburger Meatballs in Soy Sauce:

1. Put the ground meat in a bowl. Add the eggs and onions. Mix using your hands.
2. Add a little pepper and 1 tablespoon of soy sauce. Mix well.
3. Once mixed, form it into balls. If you are making this recipe with hard-boiled quail eggs, you may put the eggs inside the meatballs.
4. Fry the balls in cooking oil (it doesn't have to be deep fry.)
5. Once cooked, set the meatballs aside.
6. Using the same frying pan (but remove the oil, use only a little oil), saute onions and tomatoes. Add water (if you like more sauce, more water is better).
7. Add the cooked meatballs. Add soy sauce to taste. Bring to a boil.

Place meatballs on a greased rack in a shallow baking pan. Meanwhile, in a small saucepan, combine the sauce ingredients. Combine ground beef with spices, chopped onion, garlic, parsley. Form small meatballs and fry them in some olive oil. Combine soy sauce with sifted flour and cook on low heat for several minutes, until it thickens.

So that is going to wrap it up for this special food hamburger meatballs in soy sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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