Simple Way to Make Homemade Matcha Pound Cake

Matcha Pound Cake
Matcha Pound Cake

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, matcha pound cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Matcha Pound Cake is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Matcha Pound Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have matcha pound cake using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Matcha Pound Cake:
  1. Get 1 cup all-purpose flour
  2. Make ready 2 eggs
  3. Get 1 tbsp green tea powder
  4. Make ready 2/3 cup sugar
  5. Prepare 1/2 cup butter
  6. Take 1/2 tsp baking powder
Instructions to make Matcha Pound Cake:
  1. Cream butter in bowl
  2. Add sugar in the butter mixed well. Gradually add beaten eggs and stir well.
  3. Sift flour, baking powder, and green tea powder together and add the flour to the egg mixture.
  4. Pour the batter into a battered loaf pan. Bake in preheated 340°F oven for about 30- 40 minutes.

So that’s going to wrap this up for this exceptional food matcha pound cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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