Simple Way to Make Ultimate Stuffed Chicken Breast

Stuffed Chicken Breast
Stuffed Chicken Breast

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffed chicken breast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Chicken Breast is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Stuffed Chicken Breast is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have stuffed chicken breast using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stuffed Chicken Breast:
  1. Make ready 6 boneless chicken breast butterflied
  2. Prepare 1 lemon pepper
  3. Make ready 1 roll of Jimmy Deans Sage sausage
  4. Take 1 large vadalia onion
  5. Prepare 1 large green pepper
  6. Prepare 1 large red pepper
  7. Get 2 cup of thinly slice cabbage (optional)
  8. Get 15 toothpicks
Steps to make Stuffed Chicken Breast:
  1. preheat oven to 375
  2. get your butcher to butterfly your chicken breast or do it yourself.
  3. sprinkle lemon pepper on both side of your chicken breast.
  4. put sage sausage, veggies and cabbage (optional) in the middle of the chicken breast.
  5. roll the chicken breast and hold in place by using toothpicks
  6. spray a glass cooking dish with cooking spray and lay chicken in dish.
  7. cook until golden brown. ( about 30-40 mins)
  8. remove from oven and serve immidiately. this recipe is also great for butterflied pork chops.

So that is going to wrap it up for this exceptional food stuffed chicken breast recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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