Step-by-Step Guide to Make Speedy Donkey Balls

Donkey Balls
Donkey Balls

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, donkey balls. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Donkey Balls is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Donkey Balls is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook donkey balls using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Donkey Balls:
  1. Take 2 packages crescent rolls pref buttery flavored
  2. Make ready 1 16 oz cream cheese, don't use fat free… they r horrible
  3. Make ready 1 packages Jimmy Dean sausage (standard size)
  4. Take 1/4 tsp garlic powder
  5. Make ready 1 small fresh onion… minced
Instructions to make Donkey Balls:
  1. cook sausage, garlic powder and onion until brown and lightly crispy.
  2. drain sausage. does not hafta be rinsed
  3. take room temp cream cheese and sausage mixture. I do not add salt and pepper because of butter flavoring in rolls.
  4. unroll crescent rolls and cut crescent in half to make a triangle.
  5. take a teaspoon of the mixture and spoon into each crescent roll. then wrap mixture up into little ball making sure the mixture is sealed inside.
  6. place balls on the cookie sheets and bake for 8 minutes. DON'T BURN BOTTOMS.
  7. cool for 3 minutes should make about 40-48 balls.
  8. *** a reviewer suggested that she had to cook them longer (14 minutes) … so it may take longer depending on size..
  9. *** I didn't come up with the name!!! LOL

So that is going to wrap this up for this exceptional food donkey balls recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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