Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mom's southern sausage gravy for 4everatwin's 7-up biscuits. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mom's Southern Sausage Gravy for 4everatwin's 7-Up Biscuits is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Mom's Southern Sausage Gravy for 4everatwin's 7-Up Biscuits is something which I have loved my entire life. They’re fine and they look wonderful.

Classic Southern sausage gravy is traditionally served over split buttered biscuits. Serve the sausage gravy and biscuits for breakfast or brunch. To freeze, transfer the cooled gravy to freezer bags or. Slather biscuits in Ree Drummond's comforting, top-rated Sausage Gravy recipe from The Pioneer Woman on Food Network.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mom's southern sausage gravy for 4everatwin's 7-up biscuits using 9 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Southern Sausage Gravy for 4everatwin's 7-Up Biscuits:

1. Make ready Equipment Needed
2. Make ready 1 2-quart Pyrex measuring cup or other microwave safe bowl
3. Prepare Ingredients
4. Take 1 lb Jimmy Dean hot breakfast sausage (or my Jimmy Dean copy cat)
5. Take 4 tbsp butter
6. Make ready 4 tbsp Kentucky Kernel seasoned flour (do not substitute with regular flour)
7. Get 2 cup whole milk, warmed
8. Get additional milk
9. Prepare 1/2 tsp red pepper flakes (only use if not using a spicy breakfast sausage)*

I love Sausage gravy and biscuits! DH was not a big fan until I made this. Serve this wonderful Southern-style gravy over hot split and buttered buttermilk biscuits. Biscuits with gravy make a great breakfast with fresh or spiced fruit, Fresh sliced Tomatoes or serve.

Steps to make Mom's Southern Sausage Gravy for 4everatwin's 7-Up Biscuits:

1. If you would like to make your own hot breakfast sausage, try my Jimmy Dean copy-cat recipe. - - https://cookpad.com/us/recipes/344691-homemade-jimmy-dean-hot-sausage
2. Make up a batch of 4everatwin's 7-Up biscuits. - - https://cookpad.com/us/recipes/337872-7-up-biscuits
3. In a medium skillet over medium heat, brown the breakfast sausage until you don't see any pink. Remove from heat. Remove any excess grease and set aside.
4. Add the butter to the Pyrex measuring cup. Microwave on high for 1 minute to melt the butter.
5. Remove from microwave. Stir in the Kentucky Kernel flour to make a roux.
6. Microwave on high for 30 seconds. The roux may foam up a bit. Don't worry, you can stir it back down.
7. Slowly add the milk to the roux while whisking, incorporating it well.
8. Microwave on high for 2 minutes. Remove from micro and give it a stir.
9. Microwave on high 2 more times at 1 minute increments, stirring in between. You will notice the gravy thickening after the first 1 minute.
10. You will know when your gravy is done because a circular plume will develop in the gravy. (See photo below) If you do not see the plume, microwave in 30 second intervals until you do. Add additional milk as needed if a thinner gravy is desired.
11. Stir in the sausage and ladle some of that southern love all over those wonderful 7-Up biscuits.
12. • only use the red pepper flakes if you are using a standard sage breakfast sausage instead of spicy. Just add the pepper flakes to the sausage when browning.

Serve this wonderful Southern-style gravy over hot split and buttered buttermilk biscuits. Biscuits with gravy make a great breakfast with fresh or spiced fruit, Fresh sliced Tomatoes or serve. The secret to this sausage gravy is the Kentucky Kernel seasoned flour. If you try to substitute with regular flour, you are going to end up with some bland gravy on your biscuits. Sausage gravy is one of those dishes that is so basic, you don't even need a recipe.

So that is going to wrap this up for this exceptional food mom's southern sausage gravy for 4everatwin's 7-up biscuits recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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