Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cajun dirty rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cajun Dirty Rice is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Cajun Dirty Rice is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook cajun dirty rice using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun Dirty Rice:

1. Get 4 cup cooked rice
2. Take 3 slice bacon
3. Get 1 lb ground beef
4. Take 2 -12 oz pkgs Zumo boudain, cases removed and crumbled or 1 lb. ground pork or 1 lb. chicken livers/gizzards, chopped
5. Prepare 3 ribs celery, diced
6. Prepare 1/2 green bell pepper, diced
7. Take 1/2 sweet onion or regular yellow onion, diced
8. Take 2 jalapeños, deseeded (unless you like the heat) and diced
9. Take 4 green onions, chopped
10. Get 3 garlic cloves, minced
11. Take 1 tsp black pepper
12. Get 1 1/2 tsp cajun seasoning (I use Slap Ya Mama cajun seasoning..yes, thats really a seasoning lol yum!)

Instructions to make Cajun Dirty Rice:

1. In a large dutch oven or pot cook bacon until crispy. Remove and drain on paper towels. Set aside.
2. In the bacon grease saute the onion, bell pepper, celery and jalapeño. Cook for 5 minutes until softened. Add garlic and saute for another 3 minutes.
3. Add the ground beef and crumbled boudain. Cook until browned and cook through. DO NOT drain the grease.
4. To the beef mixture add rice, black pepper, cajun seasoning, bacon and green onions. Mix well and test for your liking of seasonings to taste. Serve with a side of veggies or eat alone with your favorite hot sauce.

So that is going to wrap it up for this exceptional food cajun dirty rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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