Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white bean soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

White bean soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. White bean soup is something that I have loved my entire life. They are fine and they look wonderful.

White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and bean soup a cool weather classic. Make it right and this white bean soup gets it all: flavor, texture, color, and amazing nutritional benefits. It's thick, comforting, and perfect for dunking crusty whole-grain bread in. A delicious white bean and corn soup, seasoned with garlic, savory, and thyme.

To get started with this recipe, we must prepare a few ingredients. You can have white bean soup using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make White bean soup:

1. Prepare 2 pds white beans
2. Prepare 4 pds pork chopped into 1 inch pieces
3. Get 4 slices bacon
4. Prepare 1 large onion (chopped)
5. Make ready 1 bell pepper (chopped)
6. Make ready 5 cloves garlic (minced)
7. Get 2 carrots (chopped)
8. Prepare 1 jalapeno (minced)
9. Take 2 tbs ginger (minced)
10. Take 2 tbs cumin
11. Make ready 1 tbs onion and garlic powder
12. Make ready 2 tbs Worcestershire sauce
13. Prepare 5 Knorr chicken bouillon cubes
14. Get 1 tbs salt
15. Make ready 2 tsp pepper
16. Take 1/2 tsp cayenne pepper
17. Take 2 tsp dark chili powder
18. Get Parmesan cheese for topping

Gordon Ramsay's World Kitchen: recipes from "The F Word". A light broth loaded with chunky Great Northern beans and topped with a sprinkling of bacon, this soup was inspired by the caldo gallego (a Spanish white-bean soup) that chef Jose Garces serves. Amazing Vegan White Bean Soup recipe that is hearty, comfy and full of flavor. This vegan white bean soup has gusto and body, which is perfect for cold wintry days.

Steps to make White bean soup:

1. Soak beans overnight or boil them for 5 minutes, remove from heat, cover and let sit for a couple of hours. Drain beans, remove any bad ones and set aside.
2. Brown bacon (I use a Dutch oven) then side aside on a paper towel to absorb grease.
3. Add pork and toss until slightly browned, then add vegetables and seasonings, (except for chicken bouillon) saute for 2 minutes.
4. Add beans and cover with 2 inches of water. Add chicken bouillon. Bring to a rolling boil. Then turn heat to low, cover and cook for 2 1/2 to 3 hours. Stirring gently occasionally.
5. If you would like to thicken your broth at the end, you can emulsify 1/3 of the beans and add then back to pot or mix TBS cornstarch with 1/4 cup cold water and add to pot 30 minutes before cooking time is complete.
6. I serve mine with rice, bacon bits topped with parmesan cheese and peperoncini pepper.

Amazing Vegan White Bean Soup recipe that is hearty, comfy and full of flavor. This vegan white bean soup has gusto and body, which is perfect for cold wintry days. And so is this Slow Cooker White Bean Soup. This soup is thick, warm, comforting, and flavorful… and cost me LESS THAN FIVE DOLLARS FOR THE WHOLE POT. This Creamy Vegan White Bean Soup comes together with little effort and is a deliciously warming soup This white bean soup has roasted garlic (i.e. the best flavor known to mankind), creamy.

So that’s going to wrap it up for this special food white bean soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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