Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, brad's creamy cheesey chicken corn chowder. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

in a large dutch oven. melt butter. add flour. stir constantly until flour turns a light tan. add warm milk slowly while stirring. once milk is incorporated, add chicken, corn, bouillon and seasonings. bring to a boil and simmer until chicken is cooked through. Chicken Corn Chowder is a rich and creamy soup filled with corn, chicken, bacon, and cheese. It's easy to make and kid-friendly! Fresh summer corn is perfect in this recipe, but to make it easier and available all year, you can use frozen corn.

Brad's creamy cheesey chicken corn chowder is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Brad's creamy cheesey chicken corn chowder is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have brad's creamy cheesey chicken corn chowder using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brad's creamy cheesey chicken corn chowder:

1. Get 1/2 cup butter
2. Get 1/2 cup flour
3. Take 4 cup warm milk
4. Prepare 2 lb boneless skinless chicken breast. cut into bite size pieces
5. Make ready 2 cup frozen sweet corn
6. Make ready 1 cube chicken bouillon
7. Prepare 1 tsp each. garlic powder, salt, pepper, and mccormick© chicken rub
8. Get 1 1/2 cup shredded cheddar cheese
9. Make ready 1/3 cup grated cotija cheese

If you like this one, you'll love our Clam Chowder, or our Cheesy Ham Chowder! Chunks of carrots and celery, sweetness from the onion, tender chunks of chicken and a cheesy, creamy broth all come together in one pot of deliciousness. If you've ever stared into your fridge and wondered what to do with what you've got, here's one option for whipping up an amazing meal, a rich and hearty chicken corn chowder. Dice or shred the cooked chicken.

Steps to make Brad's creamy cheesey chicken corn chowder:

1. in a large dutch oven. melt butter. add flour. stir constantly until flour turns a light tan.
2. add warm milk slowly while stirring.
3. once milk is incorporated, add chicken, corn, bouillon and seasonings.
4. bring to a boil and simmer until chicken is cooked through.
5. add cheeses. stir until melted and completely mixed in.
6. garnish with a couple croutons and serve

If you've ever stared into your fridge and wondered what to do with what you've got, here's one option for whipping up an amazing meal, a rich and hearty chicken corn chowder. Dice or shred the cooked chicken. Dice the Velveeta cheese and pour the chicken broth over the cubes. Using a nonstick stock pot, mix all the liquid ingredients (do not add any water to the condensed soup) and using low heat bring to a simmer. Reduce heat; add the potatoes, carrots, celery, onion, salt and pepper.

So that’s going to wrap it up for this exceptional food brad's creamy cheesey chicken corn chowder recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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