Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, alfredo chicken pasta. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Alfredo Chicken Pasta is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Alfredo Chicken Pasta is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook alfredo chicken pasta using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Alfredo Chicken Pasta:

1. Take 8 oz uncooked bow tie pasta (4 cups)
2. Take 1 1/2 cup frozen sweet peas
3. Take 2 small carrots, shredded (1cup)
4. Get 1 tbsp vegetable oil
5. Get 1 lb boneless skinless chicken breasts, cut into thin bite size strips
6. Take 1 jar (16 oz.) Alfredo pasta sauce
7. Make ready 2 tsp died basil leaves

Steps to make Alfredo Chicken Pasta:

1. in 4-quart Dutch oven, cook pasta as directed on package, adding peas and carrots during last 5 minutes of cooking. Drain; return to Dutch oven.
2. meanwhile, in 10-inch nonstick skillet, heat oil overnmedium heat. Add chicken; cook 9 to 11 minutes, stirring frequently, until chicken is no longer pink in center.
3. stir chicken, Alfredo sauce and basil into pasta mixture in Dutch oven. Cook and stir over medium heat until hot.

So that is going to wrap it up for this special food alfredo chicken pasta recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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